Ingredients
20 ounce package frozen mixed vegetables
1 cup chopped onion
1 cup chopped celery
1 cup shredded cheddar cheese
1 cup mayonnaise
1 1⁄2 cups Ritz cracker crumbs
1⁄2 cup butter or 1/2 cup margarine, melted
Preparation
Boil the frozen vegetables, drain well.
Combine cooked vegetables, onion, celery, cheese, and mayonnaise in a large bowl, stirring well.
Spoon the mixture into a greased 11 x 7 x 1 1/2 inch baking dish.
Combine cracker crumbs and butter. Stir well. Sprinkle crumb mixture evenly over the casserole. Bake at 350 degrees for 30 to 35 minutes or until thoroughly heated.
?
Can I add more spices?
Yes, you can add a few dashes of Tabasco, Worcestshire, red pepper flakes, ground black pepper. Also sauteed the onion and celery in butter/olive oil. And mix the Panko crumbs with Parmesan
PRODUCT IN THIS RECIPE:
Olivivero Mix Vegetables