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Ingredients
1 teaspoon lime chili seasoning approx - for rim
1 slice lime
1 ½ fl oz tequila
1 ½ oz tamarind puree
¾ fl oz lime juice
Preparation
Sprinkle some chili lime seasoning on a small plate in a circle around the same size as the rim of your glass.
Rub the top rim of the glass you will serve the drink in with the slice of lime then dip in the chili lime seasoning so that you have a good rim of the seasoning.
Place the tequila, tamarind puree and lime juice in a cocktail shaker with ice. Shake a minute to chill and mix.
Add ice to the rimmed glass then strain the drink into the glass.
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What can I use instead of chili lime seasoning?
If you don't have chili lime seasoning, you can use a mix of chili powder and salt.
PRODUCT IN THIS RECIPE:

Olivivero Tamarind Puree
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